Limited to a minimum of 25 people

- - - - - - ITALIAN BUFFET- - - - - -

- Caesar Salad -
with Foccacia Croutons, Kalamata Olives and
Reggiano ~ Parmesan Cheese

- Panzenella Bread Salad -
with Goat Cheese and Balsamic Sauce

- Marinated Mozzarella Platter -
with Asparagus and Roma Tomatoes

- Fresh Roasted Garlic Baguette -

- Tuscan White Bean and Tomato Soup -
with Basil

- Penne Pasta -
with Herb Meatballs and Marinara Sauce

- Old Fashion Cookies -

- - - - - - TRADITIONAL BUFFET- - - - - -

- Caesar Salad -
with Focaccia Croutons, Kalamata Olives
and Reggiano ~ Parmesan Cheese

- Chef's Choice Seasonal Salad -

- Chef's Choice Soup Du Jour -

- Fresh Fruit & Seasonal Berry Platter -

- - - - -

Select any two Entrees:

- Herb Seared King Salmon -

- Roast Breast of Chicken and Penne Pasta -
with a Savory Sauce

- Marinated Grilled Tri Tip -

- Cider Glazed Pork Loin -

- - - - -

- Chef's Choice Seasonal Vegetable -

- Chef's Choice of Red Potato -

- Assorted Breads and Rolls -

Old Fashion Cookies

- - - - - - CARVED DELI BUFFET - - - - - -

- Chef Carved Oven Roast Turkey Breast -

- Chef Carved Pastrami -

- Selection of Cheeses -

- Crisp Lettuce, Fresh Tomatoes and Onions -

- Assorted Fresh Breads -

- Condiments & Relishes -

- Seasonal Fresh Fruit -

- Wild Greens Salad -
with Roasted Shallot Vinaigrette

- Red Potato Salad -

Selection of Sliced Roast Beef, Ham, Roast Turkey and Pastrami

Assorted Cheeses & Relishes

Crisp Lettuce, Fresh Tomatoes and Onions

Assorted Fresh Breads

Chef's Choice Salad

Homemade Cookies

- Traditional Chef's Salad -
with Choice of Ranch or Blue Cheese Dressing

- Chicken Chop Salad -
with Pecans & Onions

- Fresh Fruit Display -

- Chef's Choice of Soup Du Jour -

- Assorted Rolls -

- An Assortment of Finger Sandwiches -
Egg Salad, Chicken Salad, Cucumber & Taziki, Ham, Turkey
All cut for bite size enjoyment

- Served with a light soup & Tea Cookies -

- Assorted Teas -